This sweet and zesty salsa is a great dish to share at celebrations. Offer it as a side dish or use it as a flavorful topping on a lean protein. Try switching out the jalapeno peppers for bell peppers if you like mild flavors.
fresh strawberries chopped small
(about 1/2 pound)
jalapeno pepper, minced
cilantro, finely chopped
Mix all ingredients together in a bowl. Flavors will blend if refrigerated for 30 minutes or more before serving.
Refrigerate leftovers within 2 hours.
Try switching out the jalapeno peppers for bell peppers if you like mild flavors.
Swap in cherries, peaches, or another favorite fruit instead of strawberries to mix it up.